Calling All Cooks Cut vegetables and fruits with safety and confidence with Chef Garde Manger John Gargone in his new Knife Skills & Kitchen Safety DVD.
Learn all aspects of professional knife skills and knife care from selection to correct worktable height including Chef John’s unique 4 step approach to the Mechanics to Knife Skills. Easily prepare all the chefs specialty cuts and terminology. 90 minutes filmed in HD widescreen.
Chef Gargone`s New Food Garnishing & Fruit displays DVD Plate, platter, bowl and mirror garnishing. Quick and easy garnishes and tricks of the trade. Melon carving, peeling and slicing fruit., simple quick methods to fan slices and create hundreds of different vegetable and fruit platters.
80 minutes filmed in HD widescreen.
Authors limited offer only 19.95 each. Market price 39.95 Compare to $80.00 plus for a similar DVD. There is nothing like theese videos anywhere.
100 % Money back Guarantee.
Visit www.foodgarnishing.com
call toll free 1-877-366-0274
e-mail teacherfood@yahoo.com
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